Foreigners try Russian ‘okroshka’ soup! (VIDEO)
See how they react to the strange dish that Russians love to eat so much in the summer. May 30 is ‘Okroshka Day’.
Classic ‘okroshka’ is made of finely chopped vegetables, meat and herbs with unsweetened ‘kvass’. Later, alternatives to ‘kvass’ appeared — they began to replace it with mineral water, kefir, ‘ayran’ and other fermented dairy products.
