Russian kitchen ABCs: Ikra

Legion Media
Legion Media
Learn the letter 'И' and discover Russian caviar!

И - Икра

Caviar is an invariable attribute of any festive table in Russia. It is good on buttered bread slices, toasts and tartlets. And it is also eaten simply with a spoon.

Caviar can be black (sturgeon, beluga), red (salmon, trout), as well as other types: pike, pollock, cod. 

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